**Costco Butter Recall: Kentucky Locations Affected**

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Post on Nov 13, 2024

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Costco Butter Recall: Kentucky Locations Impacted

Important Update: Costco has issued a recall for certain batches of Kirkland Signature Salted Butter due to potential contamination with Listeria monocytogenes. The recall affects several locations in Kentucky, and it's crucial for customers to check their butter and take necessary precautions.

What's the Problem?

Listeria monocytogenes is a bacterium that can cause serious illness, particularly in pregnant women, newborns, older adults, and people with weakened immune systems. Symptoms of Listeriosis can include fever, muscle aches, headache, stiff neck, confusion, loss of balance, and convulsions.

Affected Butter:

The recall applies to Kirkland Signature Salted Butter, 1 pound (454g) packages, with a "Best By" date of 04/23/2024. The affected butter was distributed to Costco locations in Kentucky and other states.

Kentucky Locations:

If you purchased Kirkland Signature Salted Butter from any of the following Costco locations in Kentucky, please check your butter:

• Louisville
• Lexington
• Florence
• Bowling Green
• Paducah

What to Do:

1. Check your butter. Compare the "Best By" date on your butter to the date listed above. If it matches, the butter is part of the recall. 2. Do not consume the butter. If you have the affected butter, do not eat it. 3. Return the butter. Return the butter to any Costco location for a full refund. 4. Dispose of the butter properly. Dispose of the butter in a way that prevents contamination of other food or surfaces.

Important Notes:

• While Costco has taken swift action to remove the affected butter from shelves, it's important to stay informed about the recall.
• If you believe you may have consumed the affected butter and are experiencing symptoms, contact your doctor immediately.
• For more information about the recall, visit the Costco website or contact Costco customer service.

Stay Safe!

This recall is a reminder of the importance of food safety. Always check the labels of your food products and follow the instructions for safe handling and storage. By being informed and taking precautions, you can help protect yourself and your family from foodborne illnesses.